Friday, 26 May 2006
Cook with hairy bikers
Our new cookbooks for June include The Hairy Bikers cookbook, Second helpings from the dinner lady and Delia Smith's winter collection. Monisha Bharadwaj's India's vegetarian cooking is so yummy that I want my own copy, and its division into regional cuisines is educational. Gina Mallet "muses on the fates of foods that were once the stuff of feasts" (Amazon UK) in Last chance to eat: the fate of taste in a fast food world.
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