This month our cooking recent picks feature stunning chocolate madeleines from the author of the Chocolate Lovers' Cookbook for Dummies, your favourite recipes from Bon Appetit magazine, and The Waldorf=Astoria Cookbook (product of seven chefs, 100 sous-chefs, an executive chef...).
Tuesday, 1 May 2007
Chocolate madeleines
This month our cooking recent picks feature stunning chocolate madeleines from the author of the Chocolate Lovers' Cookbook for Dummies, your favourite recipes from Bon Appetit magazine, and The Waldorf=Astoria Cookbook (product of seven chefs, 100 sous-chefs, an executive chef...).
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